Our Nutrition and Food CurriculumOur Nutrition and Food Curriculum embodies Alberta Education curriculum outcomes, objectives and key themes including practical skills, citizenship, numeracy skills and literacy skills. We focus on the Physical Education and Wellness guidelines while incorporating these key themes, tailored to each grade.
FoodImpact incorporates a multi-faceted learning approach to ensure the education is impactful: Interactive Workshops: Workshops allow for hands-on learning experiences. Participants can engage in cooking demonstrations, food tasting, and meal planning activities. Workshops also provide opportunities for group discussions and knowledge sharing. Cooking Classes: Practical cooking classes enable participants to learn how to prepare healthy meals and snacks. This method can enhance culinary skills and boost confidence in making nutritious food choices. Games and Quizzes: Gamification of nutrition education can be fun and effective. Creating nutrition-related games, quizzes, or interactive activities can encourage active participation and reinforce learning. Cultural Relevance: Tailoring nutrition education materials to be culturally relevant and sensitive to diverse communities can enhance engagement and acceptance. Storytelling: Narrating stories or case studies related to nutrition and health can help make abstract concepts more relatable and memorable. Peer Education: Encouraging participants to share their knowledge with others can reinforce their understanding and create a supportive learning environment. One size doesn't fit all when it comes to education. |
Support LocalSupport local food producers by empowering local partnerships to advance a sustainable food supply chain
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Get EducatedSpecializing in the nutrition education for children grades Kindergarten to twelve
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Be informedWe offer professional development workshops for teachers and nutrition seminars for parents
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